Bartenura Moscato. The Banfi estate in southern Tuscany markets a full portfolio of red and white wines and the Centine (chen teen’ ay) is one of their entry-level wines. Montefalco Rosso Recommendations. Nadia Fournier’s choices. Sella & Mosca is one of the island’s most prominent wine producers. Negroamaro is known for the dark colors, tannins and berry-like flavors it imparts to wines while Malvasia Nera contibutes rich and perfumed aromas. It’s time to learn about these underrated regions that put out value. This wine is from the Tuscan-based Antinori family’s winery in the Salento DOC area of Puglia. This blended wine is one-third each Sangiovese, Cabernet Sauvignon and Merlot and it’s hard to resist. Typically it's used as a blending partner with other indigenous red varieties in the production of Amarone and Ripasso, two of the Veneto's most prominent wines. Regardless of who started it, in Sardinia, Cannonau is light-bodied and rustic with a ruddy-orange hue. 6 of the Best Wines to Drink on NYE 2020 That Aren’t Bubbly The 8 Best Sparkling Wine Cocktails to Drink on New Year’s Eve VinePair Podcast: How 2020 Changed Drinking Forever Rich and savory with high tannin, Aglianico is a great alternative to Barolo. Established in the mid-1980s, the Feudi di San Gregorio estate has within its relatively short history achieved a well-deserved reputation as one of the Campania region's most exciting and dynamic wineries. The 2014 Maiana is fermented in stainless steel tanks and then aged in large French oak casks for 6 months and then spends 3 additional months in the bottle prior to release. Forget Chianti or Chateauneuf du Pape, Cannonau pairs perfectly with pizza. By . Following fermentation, the wine is aged in a combination of new oak barrels and large Slavonian oak casks for five months before bottling. The Vice 2017 “The House” Cabernet Sauvignon ($34) Sustainably crafted with minimal interference … As you might guess, some of the larger regions export a ton of wine which keeps the prices low in the US. The Dr. L Loosen at $16 is a great introduction to Riesling. Have a recommendation for us to try? 20 Under $20: Wines That Feed the Soul These 20 bottles — found online from 11 different countries, including some unexpected regions — offer values and pleasures in … Get These Wines Delivered! Forget Barolo and Champagne (at least for now) and delight yourself with the fact that 90% of wine costs $12 – $18. The wine is aged for 12 months in French oak barrels. The 20 Best Wines for Under $20. Nonetheless, I always give it my best shot. After fermentation the wines are aged separately for six months in small French oak barriques, blended and then matured for an additional 12 months in the bottle prior to release for sale. Beppe Colla of Prunotto was one of the pillars … Briccotondo is made entirely of Barbera grapes harvested from Fontanafredda’s vineyards in the Monferrato and Langhe areas of the Piedmont region. Sniffing out my favorite value-priced dry Italian red wines is not as easy as it sounds. The Pontificis GSM from Trader Joe’s, $7. Assuli Furioso Perricone – Furiously Good. Italy has 20 major wine regions from the tiny Aosta Valley (1,500 acres) to the massive Apuglia (264,000 acres). Let’s start with Red Wines in Italy. Shutterstock. But in this case “entry-level” doesn’t mean second-rate. The 2014 delivers both balance and a hearty welcome to one of the best Malbecs made in the under $20 wine scene. Pietro … @WineFolly, Stella-Mosca Cannonau di Sardegna Riserva, Tasca d’Almerita “Lamùri” Nero d’Avola Sicilia, Molettieri Irpinia Aglianico Cinque Querce, Masseria Li Veli Primonero Salento (IGT) from Puglia. The Duca Sanfelice Riserva is made entirely of Gaglioppo from the estate’s vineyards. Juggernaut Hillside Cabernet Sauvignon. Gambero Rosso , the Italian foodie club, recently released their annual Vini d’Italia wine reference guidebook (and the translated-to-English version Italian Wines in … When oak-aged, Nero d’Avola takes on a lush, smooth character. Wild berry, iris, leather and an earthy whiff of … From gravel loam soils and a Bordeaux (ish) climate though clearly out of a warmer, luxe inductive and thick to unctuous fruit inducing set of Napa Valley parameters. The 2011 Cabernet Sauvignon Legado, Reserva from De Martino is full of dark fruits, paprika and mint. It’s hard to find a better under $20 viognier than Yalumba’s 2013, either in Australia or from around the world. This wine is made entirely with Aglianico grapes harvested from the estate’s vineyards in the foothills of Mount Vesuvius in the Irpinia district of Campania. Wine Enthusiast gives you the 20 best bottlings from various Italian appellations in vastly diverse styles. The Duca Sanfelice Riserva is medium to full-bodied with rich fruit flavors of ripe cherries and figs, good tannic structure and a long spicy finish. best red wines under $20 ... and soft tannins on a long finish. All wines are generally available and most well-stocked wine shops will carry some if not all the wines listed. Aglianico wine pairings are best with gooey and cheesy foods. Cline Zinfandel ($10) Cline Cellars has been making rich and indulgent wines in the family tradition … While this wine style is growing in popularity, you can still find a value under $20. It is a medium-to-full bodied wine with dark fruit aromas, a silky-smooth mouthfeel and soft tannic backbone with Dolcetto’s benchmark pleasantly-bitter almond note on the finish. When oak-aged, Nero d’Avola takes on a lush, smooth character. It is medium-bodied and fresh with discreet tannins, vibrant acidity and a smooth finish with seductive spice notes. Feudi di San Gregorio, “Rubrato” Aglianico Irpinia 2015 (about $17) Over the past 20 to 30 years the Italian wine scene has changed dramatically. This steal of a bottle is a mix of three different grapes: … The Best Italian Wine - The 2020 Reverse Wine Snob Picks! I co-founded Wine Folly to help people learn about wine. Dolcetto d’Alba Pian Balbo 2017 $18.99. Nebbiolo Recommendations, Love Amarone? Pick these up for your next party. Discover great Italian reds under $20 while learning the secrets to Italy’s underrated regions. It pairs well with everyday preparations such as cold cuts, pizzas, pasta, salmon and chicken dishes. This delicious red from the Cotarella Family estate may well be Italy’s best value-priced red wine and maybe even of the world. And what she found are inexpensive delights whether your tastes run … It is a super-Tuscan blend of 60 percent Sangiovese and 20 percent each of Cabernet Sauvignon and Merlot. Luigi Einaudi, Dolcetto di Dogliani DOCG 2015 (about $17) This Italian staple has had quite a bit of staying power over the years. We’re a little worried about 2012. Apparently so, because they’re wildly popular and expensive. The estate has approximately 580 acres under vine and a fair amount of that acreage is planted with the indigenous Gaglioppo variety. And who doesn’t love a wine bargain, especially in these challenging times? It has a long, gratifying finish infused with herbs and balsamic notes that will keep you coming back for more. Founded in 1830 in central Sicily it today owns four other properties throughout Sicily that collectively account for about 1,500 acres under vine and total annual production of 3.3 million bottles. Good Vintages in ItalyGood recent vintages in Italy are 2001, 2004, 2006, 2007, 2009-2011. These mats keep your notes clear and consistent. The Best Wines to Grab at Costco for Under $20 The Best Wines to Grab at Costco for Under $20 ... “It’s a great Italian red for the money,” he adds. January 25, 2019, 6:11 AM EST 6:56. By: Jon Thorsen Last Updated: December 16, 2020. Nero d’Avola (DOC) is a black grape that makes very dark and rich wines in Sicily. The 2014 Cannonau di Sardegna Riserva is an intriguing wine that impresses with its intense richness and depth of dark fruit flavors with a slight rustic edge evocative of its warm Mediterranean heritage. We’re a little worried about 2012.Italy is savory. There are literally hundreds of other talented and passionate winemakers producing quality, reasonably-priced wines that showcase their regions’ diverse terroirs and native grapes. Tasca d’Almerita, “Lamuri” Nero d’Avola 2015 (about $18) This is a great wine to accompany antipasti such as cold cuts or bruschetta, grilled or roasted chicken, rice dishes served with meat or mushroom sauces and most pasta dishes. That being said, there are some gems under $20. Guest Author | Dec 22 2020, 3:13 pm. It is a full-flavored, rich red wine that offers up intense, ripe dark cherry and raisiny flavors with sweet tannins accented with some spice notes. Tasca d’Almerita is Sicily’s largest and, arguably, most famous winery. Lamuri is made entirely of Nero d’Avola grapes harvested from its various Sicily estates. Well-made wines from Lazio region are dark in color with notes of tobacco and licorice like Cabernet or Syrah. Here are my 15 favorite inexpensive Italian dry red wines, the wines that consistently have the highest quality-to-price ratios of the many I’ve tasted in recent years. Cusumano, “Benuara” Terre Siciliane IGT 2016 (about $19) White wines in Italy are generally overshadowed by red wines. That’s difficult but I will give it a try! No matter your income status, these wines will enable you to drink like an aristocrat. https://www.getbevvi.com/company/ViasWines Today we’re sampling a selection of stunning wines from Vias Imports. The variety is very adaptable and depending on location and vinification protocols can produce wines that vary from lean, acidic and distinctly spicy to robust, intense wines with dark fruit flavors that border on raisiny. Cusumano’s Benuara is named after the small red flower that grows throughout the Mediterranean area and that is discreetly displayed on the wine’s label. Only three wines? Even though I’ve listed a vintage year for each wine these wines tend to be consistently reliable from year to year so one needn’t focus on specific vintages. Michael (92): Named for Jerry Lohr’s late wife Carol and fruit sourced exclusively from the St. Helena property. Primitivo and Negroamaro Recommendations. Mina Mesa Cabernet Sauvignon. And as quality has gone up so have overall prices for Italian wines with the most highly-regarded wines from the best-known estates typically sporting triple digit price tags. At under $20 this is a great way to branch out and enjoy a wine from a grape you may have not been introduced to yet. Most primitivo are in the 10-15 dollar mark, which is a screaming deal. Dark and brooding in color, it is full-bodied and clocks in with 14.5 percent alcohol. While this wine style is growing in popularity, you can still find a value under $20. Sound lovely? Pro ratings and friendly experts to help you choose from the best selection of red wine, white wine, champagne and more. Italian value wines are having a moment—and just in time for your spring sipping. It is aged in oak casks for 12 months. Grenacche 30%, Syrah 30%, Mourvedre 30%, Cinsault 10%. If you want a … The 20 Italian wine regions also include Sicily; known for Nero d’Avola (and the mafia) and Sardinia; known for Cannonau. Think of it as a relaxed and approachable Super-Tuscan. There are so many good Italian wines with high quality-to-price ratios, so much competition and so little time that this endeavor can be quite challenging. The tannin is so high, in fact, that they will age for up to 20 years (and taste better with at least 10 years of age). Best Italian White Wines Under $20. It produces deeply-colored, aromatic and structured wines with dark fruit flavors. TIE 10) Pontificis – A GSM Blend for the Masses. Over 10,000 wines in stock. Coppo, “Camp du Rouss” Barbera d’Asti 2014 (about $19) Italian wine at its best is both floral and fruity while feeling like a train collided with your face. Good recent vintages in Italy are 2001, 2004, 2006, 2007, 2009-2011. The producers in Basilicata and Campania can be variable so pay attention to vintage variation. In Piedmont, vineyards on North-facing slopes are disallowed from the elite DOCG classification. It tastes great paired with braised short ribs and portabella mushroom burgers. Altesino 2016 Rosso di Montalcino; $20, 89 points. There are plenty of fun, festive sparkling wines under $20 on the market these days, ready to be popped as you say goodbye to 2018. The name does not lie, this wine is a beast! 9) Kirkland Signature Series Columbia Valley Red Wine – Something Special. Drinkers have given Fonseca Bin 27 stellar grades at online sellers like Wine.com, Total Wine and Drizly, while the … It is an awesome blend of Negoamaro, Primitivo and Cabernet Sauvignon, hence its name “Neprica”, which is a combination of the first several letters of each of the three grape names. While some of these North-facing Nebbiolo wines are epic, they’ll never gain Barbaresco classification. As a general rule, the less populated regions, such as Southern and Eastern Italy, offer lower prices. But stores may sell out so call in advance to check on price and availability. 7) Locations F French Wine – Vive la France! Â It is aged for 8 to 10 months in stainless steel and an additional month in the bottle prior to release. Perricone is all about those Pinot Noir and Sangiovese vibes. Cannonau di Sardegna (DOC) is made with Cannonau grapes which are the same as Grenache. A little known grape from Sicily as an eye-opening single ... RIFF Pinot Grigio – In Tune. Sant’Antonio, “Scaia” Corvina Rosso 2015 (about $13) Zenato, Valpolicella Superiore 2015 (about $15) However, Sant’Antonio’s Scaia (sky’ ah) is made entirely of Corvina. All our sommelier buddies who’ve been trying the wines of Lazio agree that it’s a region that will explode in the next few years. Baccarossa by Poggio le Volpi is 100% Nerobuono, a local indigenous grape of Lazio. 8) Cameron Hughes Red Mountain Red Blend – A Wine To Wow. so unless you have a money tree growing in your backyard, it’s time to get smart about finding value wines in Italy. James Beard Award-winning author and Wine Communicator of the Year. The 2016 Benuara is not a shy wine. Leone de Castris, “Maiana” Salice Salentino 2014 (about $14) The wines are presented in alphabetical order by producer. Classic cassis and blackcurrant aromas in this robust red wine from one of Argentina’s best winemakers. I taste a lot of wine each year and my experience affirms that there are plenty of well-made Italian wines of substance and character and that, despite the irksome dollar-Euro exchange rate, still sell for $20 or less. There are no rough edges here, just an abundance of ripe dark fruit flavors with a spicy edge, smooth tannins and a sleek finish. A tripartite blend of Sangiovese, Cabernet Sauvignon and Merlot grapes that are fermented and aged in stainless steel vats for 8 months with an additional 3 months in the bottle prior to release. The healthiest and ripest Barbera grapes are hand-selected from the estate’s Piedmont vineyards to produce this structured, flavorful wine. This delicious red from the Cotarella Family estate may well be Italy’s best value-priced red wine and maybe even of the world. The Best of Australian Red Wines below $20 16/03/2020 Australian wines are experiencing a surge in demand worldwide, with local tastes changing in favour of red wine ; its sales exceeded that of white wine for the first time in 2019, according to Wine Australia’s latest Production Sales and Inventory . It is an immensely pleasing, easy-to-drink red wine that goes well with a wide variety of dishes from simple soups, cheeses and pasta dishes to more complex roast meats and game. The grapes are fermented 7 to 10 days in temperature-controlled steel tanks and the wine aged in steel vats for 3 years followed by a few months in the bottle prior to release. If you love Italian reds, this is the perfect transition. it is a serious wine with good ageing potential that is sure to satisfy any discerning wine drinker’s need for complexity and flavor. Wines from Italy have rugged flavors of tobacco that clash with cherries and lead into a dried fig finish. The “Maiana” Salice Salentino is one of several Salice Salentino wines produced by the Leone de Castris estate in the Salento district of southern Puglia. Poderi Colla. Baccarossa is mad tasty. It has red cherry flavors with spirited spice notes and the structure and acidity to handle most pasta as well as meat-based dishes. The easy tannins and inherent softness of Merlot complement the earthiness of Sangiovese and the austerity and structure of Cabernet Sauvignon. It is an ideal food companion to rich pasta, roast pork and lamb dishes. Learning about wine, and holding onto it, depends on reliable tasting notes. It is similar to Syrah with smokey pepper flavors. This wine delivers considerably more than what one would expect at this price point. The Benuara is a blend of 70 percent Nero d’Avola and 30 percent Syrah that is aged for 6 months in steel tanks with 20 percent in large oak casks. This Valpolicella comes from Zenato’s vineyards in the heart of the Valpolicella Classico zone. Langhe Nebbiolo is best enjoyed with a lap cat and some Italian bread. Tormaresca, “Neprica” 2014 (about $11) Banfi, “Centine” Toscana 2016 (about $11) $20. Sella & Mosca, Cannonau di Sardegna Riserva, 2014 (about $15) Montefalco Rosso is usually a blend of mostly Sangiovese along with the local grape, Sagrantino, and usually a touch of Merlot and/or Cabernet Sauvignon. The good news is that for Italian wine lovers, there’s an emerging sweet spot for delicious and interesting Italian wines in the $14 to $20 range. The 20 Best Wines for Under $20. Good recent vintages in Italy are 2001, 2004, 2006, 2008, and 2009-2011. The 2015 Scaia is ruby red in color with a glint of purple on the edge and delicate aromas of red cherries and dried herbs. Huge and inky, ideal for those who like their red dense and opaque, but … Some of the wines are so hardy and tannic they will dry out your mouth similar to the sensation of licking chalk. The warm Puglian sun gives this Italian red plenty of dark, spicy richness. The Sardinians believe Cannonau, aka Grenache, originated in Sardinia and was later brought to Spain and then to France. Individual prices will vary from store to store. Even though tasting 187 under-$20 italian wines can be exhausting, I found the task entirely enjoyable. A blend of their native Mavrud grape and a little Rubin (Syrah crossed with Nebbiolo) this will hit all your giggle buttons. Perfect with BBQ Chicken on a Tuesday night. Note â prices indicated are averages of national retail prices as of this posting. After fermentation the wine is aged for 12 months in French oak barriques and spends an additional 3 months in the bottle prior to release. Related story Your Helpful TV … Benmarco Cabernet Sauvignon 2012 Mendoza, Argentina $18.95. Librandi, “Duca Sanfelice” Ciro Rosso Classico Riserva 2013 (about $18) No wood barrels or casks are used in the production of Scaia’s Corvina. 11 Best White Wines Under $20 Camille Berry Updated: May. The 2015 Lamuri is rich, lush and smooth with ripe cherry, plum and peppery flavors supported by soft tannins and buoyant acidity. It's a versatile red that adapts easily to various dishes, from a Pizza Margherita or pasta with ragu to most grilled pork and beef dishes. The best-known estates with the most expensive wines constitute a small fraction of Italy’s wine production. Remarkable when paired with steak, beef stew or grilled game – a true meat lover’s wine, the Kaiken Malbec is made under the watchful eye of Chilean winemaker Aurelio Montes, the head of Montes wines on the other side of the Andes. The best way to save on wine is to familiarize yourself with the undervalued wine regions of the world. It is a thoroughly engaging, fruity and food-friendly wine that will charm you every time. Cannonau is the most widely-planted variety on the island of Sardegna (Sardinia) where it thrives in the island’s hot and dry Mediterranean climate. They are tricky to find in the US, so seek out good vintages such as 2004, 2006, 2007 and 2009 if you’re unfamiliar with the producer. The Maiana is made of Negroamaro with a splash of Malvasia Nera harvested from 40-year-old vines in a small 15-acre vineyard. After fermentation, the wine is aged in steel tanks for 8 months and spends another 2 months in the bottle prior to release. But Italy is a large wine market with every one of Italy’s 20 regions producing some quantity of wine and much of it is good if not great. Bright, … Fonseca Port Wine If you’re in the market for a bottle of dessert wine, this port from Portugal might be the best you’ll find for less than $20. Nero d’Avola (DOC) is a black grape that makes very dark and rich wines in Sicily. This is a crowd-pleasing wine with a very modest price tag that is hard to beat on a quality-to-price basis. The Centine is medium-bodied, round and tasty with dark fruit flavors, soft tannins, some spice notes and a lingering finish. The varietal blend as well as the fermentation and ageing in steel tanks results in a smooth, polished, medium-weight wine. The 2017 Top 10 Red Wines Under $20: TIE 10) Castello di Gabbiano Chianti Classico Riserva – Classic Indeed! At under $20, hard to … I would mention that you should be using a … Cheap and cheerful: The best holiday wines for under $20. Zenato’s Valpolicella Superiore is a dry, round, medium to full-bodied wine with delicate but enticing wild berry, almond and kitchen spice aromas and plush, black cherry flavors. Browse the top-ranked list of Best Red Wines Under 20 below along with associated reviews and opinions. Nero d’Avola ages for upwards of 10 years or more, so if you find something you like, buy a case. This wine really comes alive when paired with braised red meats and rustic Italian dishes. All wines listed below are generally available in the U.S. and most well-stocked wine shops will carry some if not all the wines listed. Corvina is a late-ripening, thick-skinned grape variety with a blue-black color that is valued for the deep color, structure and delightful flavors it imparts to wines. Not only has the overall quality of wines dramatically improved, so has the number of producers. It is smooth and delightful with a pleasant tannic structure and modest alcohol so everything is in balance. This medium-bodied, versatile, food-friendly wine is a perfect match for appetizers, cold-cuts, soups, pizza and Pecorino cheese. Send it our way. 06, 2019 To find the best white wine, look for a bottle that's affordable enough to enjoy—and tasty enough to impress. Atemporal translates to … Alta Vista Malbec Wine Review and Rating . 4.0 / 5 stars (266 Reviews) Paso Robles, CA- This smooth and well-balanced Cabernet represents the passion of 7th-generation grower Troy Javadi. Nero d’Avola Recommendations, If you are a wine geek, you are already foaming at the mouth because you’ve tasted the red blends of Montefalco in Central Italy and liken them to Brunello di Montalcino. Learn color, styles, glassware, serving temperature and more on this stunning poster. The Nero d’Avola and Syrah blend is softly textured with fine tannins, dense dark fruit flavors and an enticing rustic edge that hints at its warm Mediterranean patrimony. This blended wine is one-third each Sangiovese, Cabernet Sauvignon and Merlot and it’s hard to resist. Gray Fox is a very drinkable cab, especially for under $10, Gnarly Head is a steal at $19. FREE shipping for a year with StewardShip. This wine comes from a blend of Dolcetto grapes from 3 Einaudi vineyards in the Dogliani appellation in the Piedmont region. Elin McCoy. Aglianico Recommendations, If the elegance of Barbaresco and Burgundy is more your style, you’ll be delighted when you slip into a bottle of Langhe Nebbiolo. Its up-front and opulent character is held perfectly in check with fresh acidity and an herbal, pleasantly earthy note on the long finish. This rich red wine offers pleasant notes of black fruit, dark chocolate and smoke. And the spicy, dried herb notes that linger on the long pleasant finish are an added bonus. Their Cannonau de Sardegna Riserva is made entirely of Cannonau grapes that are vinified in stainless steel tanks for two weeks after which the wine spends two years ageing in large oak casks and a few months in the bottle prior to release for sale. It is similar to Syrah with smokey pepper flavors. The Briccotondo presents a fruit-forward version of Barbera with blackberry and plum flavors and soft tannins backed up by Barbera’s signature crisp acidity. I drink Nero d’Avola in lieu of a Supertuscan like Sassacaia. It's an old vine Zinfandel, so actually tastes closer to it's ancestor, Primitivo. Gaglioppo (gah yhee oh’ po)Â is a prolific, hardy variety that holds up well in Calabria’s warm, dry climate and has been cultivated in the region for centuries. Vaucluse, France. It is made of 80 percent Corvina, 10 percent Rondinella and 10 percent other local red varieties. Falesco, “Vitiano” Rosso 2015 (about $11) Librandi is Calabria’s most well-known and recognized winery that has worked hard to put Calabria on the world’s wine map. Sounds great for us all, but for now they are very hard to find. Decugnano dei Barbi, “Villa Barbi” Umbria Rosso 2015 (about $18) We are currently obsessed with Tabarrini from Vinitalia 2012 but they are in the $30-40 range. This means that next door to many of the most prestigious vineyards in Piedmont are some kickass values. There are also some lesser classified wines, such as Nebbiolo from the Langhe (from the more populated Piedmont), which can be found from $12 – $15 dollars. But because they may be made from less well-known varieties and/or are produced by other than marquee-name producers these wines typically fly under the radar screens of most wine consumers. The wine has substance and structure without being heavy or alcoholic and is an ideal companion for a meal with braised short ribs. 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